Uganda Kapchorwa

Uganda Kapchorwa

14.00

FLAVOR: PLUM, CARAMEL, 
GOLDEN RAISINS, STONE FRUIT
BODY: FULL, SMOOTH
ACIDITY: BALANCED
PROCESS: NATURAL



GROWN IN THE SHADE OF BANANA TREES  ON THE EXTINCT VOLCANO OF MT ELGON IN EASTERN UGANDA. THIS COFFEE IS A MIX OF COFFEES GROWN AT HIGH ALTITUDES (1,800-2,200 MASL) AT THE TOP OF THE MOUNTAIN; AND THOSE NEAR THE BASE. (1,650-1,800 MASL)

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